It is a combi white cheese, 55% fat, does not have a peel, is soft in texture and is immersed in the brine. Ready to prepare salads, espacially Greek salads.
Combi white cheese, it’s production is located in Normandy (France), a region famous for the quality of its dairy production. Delaktis combi white cheese factory is endowed with ultramodern equipment, guaranteeing the most stringent hygiene conditions. The quality raw materials enable the producer to obtain a delicious soft white cheese of the "feta" type, which is being presented in a variety of packages.
Salads (especially Greek salads, fresh fruit salads), olives, dishes with pasta, soups or sauces.
DrinksSparkling or light white wine.