Snøfrisk is a fresh and creamy Norwegian cheese made from 80% goat’s milk and 20% skimmed cow’s cream. It has a mild, clean flavor with a gentle tang and smooth, spreadable texture.
Snøfrisk® offers a unique balance of freshness and richness. The goat’s milk provides a light tang and subtle depth, while the skimmed cow’s cream gives the cheese its signature creaminess and mildness. This combination creates a well-rounded taste without the sharpness often associated with goat cheese.
The name “Snøfrisk” translates to “snow fresh,” perfectly reflecting its light, airy consistency and clean, natural flavor. Produced without additives or preservatives, Snøfrisk is made and packaged within just a few days to ensure maximum freshness.
Perfect for spreading on bread, crackers, or raw vegetables. Delicious in salads, wraps, pasta dishes, or as a creamy filling. Great in baked goods, omelets, or paired with berries and honey for dessert. Adds smoothness and brightness to both sweet and savory recipes.
DrinksWhite wines: Sauvignon Blanc, Riesling, Pinot Grigio. Dry rosé wines or light ciders. Herbal teas, sparkling citrus water, or non-alcoholic fruit spritzers. For a cozy match: warm lemon tea with honey or a fresh cucumber-mint cooler.