Ricotta Sterilgarda is a traditional cream cheese and typical Italian product. This cheese is made from pasteurized cow’s milk. White color, creamy with a slightly sweet taste, Ricotta is very similar to curd, however it has five times more calcium. Ricotta Sterilgarda is an excellent ingredient for tortellini, cheese cakes and other dishes, now in the new UHT version. Product has no preservatives.
Sterilgarda company was founded in 1969 and is well known not event in Italia but all over the world. Passion for tradition means respect for good quality and for the natural taste of products. A goal where innovation, technology and research become important tools to improve and safeguard quality and usability. A goal that measure itself against the standards of modern nutrition and new life style.
Ricotta is a great snack, try it with salt, pepper and fresh herbs on toasts and crackers. This cheese is often used in pasta, pizza, lasagna, salad, ravioli and tortellini. Ricotta is often used to make desserts as cheesecake, cupcake and other pastries, also the cheese itself can be used as a dessert, try it with honey, fruit, chocolate, berries or fruit.
DrinksThis cheese makes a great pair with white Sauvignon Blanc or Chenin Blanc wine.