The whole truth about cheeses with Paulius Ruškys

The whole truth about cheeses with Paulius Ruškys

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Augaliniai Desserts

Salted caramel cake GOURMET GREEN

A rich vegan treat with roasted peanuts and dark chocolate – bold, nutty, and perfectly balanced.

Country of origin

Lithuania

Product type

Vegan

Made from

wheat

History and uniqueness

Indulge in a bold flavour pairing with this vegan peanut and dark chocolate cake – a delicious balance of roasted nuttiness and deep cocoa richness. Crunchy peanuts (13.3%) add a satisfying texture and savory depth, perfectly complemented by the smooth bitterness of dark chocolate.

Each bite delivers a contrast of flavours – slightly salty, naturally sweet, and luxuriously chocolatey – all held together by a soft, moist cake base. The peanuts bring warmth and earthiness, while the dark chocolate adds intensity and elegance, creating a treat that's both comforting and indulgent.

Goes best with

Drinks

Ideal for lovers of classic peanut-chocolate combinations, this plant-based dessert proves that simplicity can be truly irresistible.