The whole truth about cheeses with Paulius Ruškys

The whole truth about cheeses with Paulius Ruškys

Watch episode
Cheese and dairy products Cheese for salad

Danish salad cheese in oil with herbs AKADIA

Creamy Danish salad cheese in oil with herbs, offering a pleasantly salty flavour complemented by fresh and aromatic herbal notes.

Country of origin

Denmark

Milk type

cow milk

History and uniqueness

Danish-style salad cheese is known for its soft, creamy texture and well-balanced salty flavour. The cheese cubes are marinated in oil with aromatic herbs, adding freshness and subtle Mediterranean-inspired notes. The oil helps preserve the cheese’s soft texture and rich aroma, while the ready-seasoned format makes it convenient to use straight from the pack. A versatile product suitable for both everyday meals and appetiser platters.

Goes best with

Food

Fresh salads, tomatoes, olives, roasted vegetables, pasta, sandwiches and tapas-style appetisers.

Drinks

Dry white or rosé wine, light beer, mineral water or refreshing non-alcoholic beverages.