Truffle Cheddar features the flavours of British cheddar blended with black summer truffle and infused with white truffle extra virgin olive oil.
The launch of the Ilchester® Truffle Cheddar to mark 60 years of cheese from Ilchester is symbolic of how cheese has developed over the last six decades and how Ilchester seeks inspiration from innovative ingredients from all the world to create and develop new flavours that complement the full flavoured buttery taste of British Cheddar. The salsa truffina, olive oil and aromatic seasoning in the oil base with white truffle flavouring ingredients in the cheddar are sourced from Italy, while the black summer truffles are from both Italy and Bulgaria.
It is suitable to eat as a snack, grated on baked products, pasta.
DrinksBordeaux, Bordeaux AC, Rioja DOCa, Toscana Chianti DOCG Riserva wines.